• Delights by Mina's Catering Menu

    Browse the menu at your leisure, or use the following links to jump ahead to each section:

    Crepes by Mina

    Featuring over 40 sweet & savory crepes!

    Don't see what you're looking for?

    Email us at catering@DelightsByMina.com for custom orders.

  • Chef Mina's Creations: #AroundTheMotherland
    A La Carte Menu

    An exciting new menu drawing from Chef Mina’s experiences at home in Burkina Faso & other West African Countries, as well as Europe, & the United States.
     

    • Hors D'oeurves

      Fataya (Empenada)

      Fataya
      (Empenada)

      Two deep-fried African empenadas, with choice of chicken, seafood, or vegetarian filling.

      Southwest Chicken & Shrimp Salad

       

      Vegetarian Quiche Florentine

      Butternut Squash Soup

      Butternut Squash Soup

      The perfect soup to warm you up when you're cold!

      Butternut Squash Soup

      Crêpe Chips & Pecan Hummus

      Chips made from fresh crêpe batter, served with Chef Mina's homemade pecan hummus.

    • Chef Mina's Specialty
      Hors D'oeurves

      Old Bay Plantain Savory Cupcake

      Two savory cupcakes with pesto, hummus, and choice of protein:

      Chicken

      Lump Crab

      Shrimp & Guac

      Chef Mina's
      'cardi Wings

      Chicken wings marinated overnight in maple & exotic spices, served on a sizzling platter, and flambéed in Bacardi Rum.

    • #AroundTheMotherland Entrées

      Yassa Chicken

      (Senegal)

      Chicken marinated in lemon juice & Dijon mustard for 48 hours, topped with onions, and served with plantains & yellow rice.

      Couscous & Lamb

      (Morocco)

      Beef w/ Palm Sauce* & Fufu

      (Ivory Coast)

      *Made from palm nuts, the fruit of the African Oil Palm tree.

      Maafe Peanut Butter Soup

      (Mali)

      Choice of chicken or seafood. Served with vegetable-fried rice.

      Tropical Tilapia & Jollof Rice/Tiep

      (Nigeria/Senegal)

    • Chef Mina's Specialty Entrées

      Chef Mina's Pumpkin Spice Beef Bourguignon

      Chef Mina's Pumpkin Spice Beef Bourguignon

      Beef slow-cooked in Burgundy, with bacon, carrots, mushrooms, & potatoes. Served w/ mashed potatoes

       

      Chef Mina's African Chicken Curry

      Served w/vegetable-fried rice

      Delights by Mina's Soup Kandje

      Soup Kandje

      This delightful Gumbo is based on a traditional West-African-Coastal Recipe and contains chicken, shrimp, lobster, and beef. Served with coconut rice.

      Delights by Mina's 456 with Grilled Salmon

      456

      Choice of grilled chicken breast or salmon, served with a side of brown rice, and vegetable medley. Dedicated to Brick Bodies fitness trainer Bennie Goode; this dish has only about 456 calories!

      Add Bechamel Sauce: +30 calories

    • Side Dishes

      Regular Sides

      • White Rice
      • Mashed Potatoes

      Premium Sides

      • Fried Plantains
      • Fufu
      • Coconut Rice
      • Sauteed Vegetables
      • Vegetable Fried Rice
      • Cream of Spinach
    • Featuring over 40 sweet and savory crêpes!

      Crêpes by Mina at
      Mount Vernon Marketplace

      520 Park Ave | Baltimore, MD

       

      Open Monday - Saturday:
      11am - 3pm; 5pm - 9pm

      Sunday: 11am - 6pm


      (website coming soon, but be sure to download a copy of the menu!)

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